Taste a small foreign snack with adult permission, observe flavors and textures, compare to familiar snacks, then write and draw a short review.


Step-by-step guide to review a foreign snack
Step 1
Ask an adult for permission and make sure the snack is safe for you to try.
Step 2
Wash your hands with soap and water so you’re ready to taste.
Step 3
Put one small piece of the snack on the plate for tasting.
Step 4
Look closely at the snack and its packaging and write three things you notice about how it looks.
Step 5
Hold the snack near your nose and smell it then write one word that describes the smell.
Step 6
Take one small bite of the snack and chew slowly to notice the taste.
Step 7
Use the napkin to wipe your mouth after tasting.
Step 8
Write down the flavors you tasted and words that describe the texture like crunchy soft or chewy.
Step 9
Pick a snack you already know and write two ways the foreign snack is the same or different.
Step 10
Draw a picture of the snack on your paper and color it.
Step 11
Write a short review with one sentence saying if you liked it and give it a star rating out of five.
Step 12
Add a title to your review and write your name and the date at the top of the page.
Step 13
Share your finished creation on DIY.org
Final steps
You're almost there! Complete all the steps, bring your creation to life, post it, and conquer the challenge!

Help!?
What can we use if we don't have a plate, napkin, or crayons for the activity?
If you don't have a clean plate use a small bowl or a folded paper towel, substitute the napkin with another paper towel, and use colored pencils, markers, or even crayons from another set for the drawing and coloring step.
What should we do if it's hard to 'look closely' at the snack or read the packaging to write three things you notice?
If details are hard to see for step 4, use a magnifying glass or take a close-up photo of the snack and its packaging with an adult's help, then pause the photo to list three things you notice.
How can we adapt the tasting and review for younger or older kids?
For younger children have an adult handle 'Ask an adult for permission', cut the snack into tiny pieces, and write or draw their observations and star rating for them, while older kids can research ingredients, write more detailed flavor descriptions in step 8, and make a longer review to share on DIY.org.
What are simple ways to extend or personalize the snack review after finishing the basic steps?
You can personalize the activity by pasting a photo of the packaging next to your colored drawing, adding a short map or note about the snack's country of origin, comparing it to two familiar snacks as in step 9, and recording a brief video review to upload when you share on DIY.org.
Watch videos on how to review a foreign snack
Facts about food tasting and sensory exploration
✍️ Food reviewers score items on taste, texture, aroma, appearance, and value—perfect checklist for your review!
👅 Humans detect five basic tastes: sweet, sour, salty, bitter, and umami.
🍫 Japan has dozens of unique Kit Kat flavors, including matcha, sake, and wasabi!
🌶️ Some countries love spicy snacks so much that spicy potato chips and ramen chips are national favorites.
👃 Up to about 80% of what we call "flavor" actually comes from smell, so sniffing a snack tells you a lot.


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